Types of stamping parts: metal stamping processing
Barbecue grill material: stainless steel plate
Processing Type: Metal Forming
Process: stamping, bending, trimming, forming, blanking
Surface treatment: electroplating
Proofing cycle: 8-15 days
The barbecue grill produced by HY stamping is an efficient, practical and durable barbecue appliance that allows you to enjoy delicious food outdoors while also protecting your health and the environment. The acceleration of urbanization has made people more and more fond of going to nature. At the same time, barbecue culture is also booming. HY's barbecue grill has the following advantages.
First of all, HY's stamped barbecue grills are made of high-strength alloy steel. After high-temperature quenching treatment, they have higher hardness and better elasticity. They can withstand the physical changes during high-temperature barbecues and are not easily deformed or damaged by expansion, ensuring the safety of your barbecue food. Safety and quality.
Secondly, our barbecue grills have a simple structure, are well-made, and have a beautiful and elegant appearance. They are also available in various styles and are suitable for the barbecue needs of different occasions. The bottom can store a large amount of charcoal, which reduces the consumption of smoke when grilling, and can also make the barbecue more cooked. Whether it is a fixed type or a height-adjustable barbecue, both have outstanding advantages.
Once again, HY's company has the strength and ability to make high-quality barbecue grills. We have a professional design and manufacturing team that strictly controls every process from engineering drawings to final products to ensure that the quality of each barbecue grill reaches the highest standard. Moreover, our company is relatively large in scale and can meet different production needs. We have professional R&D equipment and testing equipment to ensure the quality of each barbecue grill produced. Our serious and responsible attitude has also been recognized by our customers.